Since launching in June, we had a solid turnout. We ate lots of good pizza and guacamole, fried green tomatoes, ice cream, French macarons, chicken wings, sandwiches, Chinese dumplings and more. And sampled some tasty margaritas, from lime to blueberry.
Here are some highlights from our first year:
Celebrations of birthdays and anniversaries, surprise dates, family reunions and out-of-town guests.
Private tour for coworkers from around the globe meeting each other for the first time.
Locals who were curious about the Atlanta BeltLine and its restaurants.
We gave away 8 tickets, and got to meet foodies and other cool people.
My friends came out to support me, and my boyfriend was always in the background ready to help. Thanks to all of you!
On a cold, rainy Halloween weekend, only two people showed up in festive attire to celebrate the holiday. But we had fun anyway, and were treated to Black Magic Margaritas by Guac y Margys!